Posts Tagged Saxon-Brown

2008 Saxon-Brown Pinot Noir, Parmalee-Hill Vineyard, Sonoma Coast

Reddish-purple color. Scents of burnt orange peel, tea, cinnamon, and briary raspberry opens up with considerable time to pick up sour cherry and creamy vanilla. This bottling has an excellent pedigree, but is very tightly wound. Splash decant this... Read more

2008 Saxon-Brown Semillon, Cricket Creek Vineyards, Alexander Valley

There are a scant few bottlings of Semillon in California, and it is a darn shame. The reason is simple: money. Semillon grows best where Cabernet Sauvignon and Merlot grow best. Guess which varietals generate the most money per acre? This rendition... Read more

2003 Saxon-Brown Syrah, Sonoma

Rich and complex, with orange rind, smoke, berry fruit, violets and mint. Medium in body; smooth and supple. MSRP: $25.99 (September 2005) Wine Lines rating: 90 Group:... Read more